Instructor interview for Place-Based WAC/WID writing instruction in Animal Science, clip 10 of 12

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dc.contributor.authorPlace-based WAC/WID Hui
dc.contributor.intervieweeZaleski, Halina
dc.contributor.interviewerHenry, Jim
dc.date.accessioned2015-12-02T19:34:26Z
dc.date.available2015-12-02T19:34:26Z
dc.date.created2014-11-21
dc.date.issued2015
dc.descriptionThis item includes a segment of an an instructor interview in a Writing Intensive course in Animal Science at the University of Hawaiʻi at Mānoa. The interview was conducted in 2014 and in this clip the interviewee is reflecting on what might be different if the course were taught elsewhere.
dc.description.abstractBrief excerpt from interview: Farms [on the continent] would be much larger, they would have much more land... Sustainable practices, recycling... there's more than enough food waste [in Waikīkī] to feed all the pigs on the island, twice over... Agriculture has issues somewhat different on the mainland than they are here... The big benefit here is that... you see all of the concerns... in one [farmer]... The textbooks describe how farms are run on the mainland, so I tell them to read the textbook.... then we focus on the differences, the history of the Polynesians bringing pigs from Southeast Asia, the importance of that in the culture, the tradition, the history, the differences between local and mainland.
dc.format.extentDuration: 00:06:46
dc.identifier.citationZaleski, Halina. 'Instructor interview for Place-Based WAC/WID writing instruction in Animal Science, clip 10 of 12.' Interview with Jim Henry. Scholarspace. Sep. 2015. Web.
dc.identifier.urihttp://hdl.handle.net/10125/37883
dc.languageeng
dc.relation.ispartofAnimal Sciences 432: Swine Production
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 United States
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/us/
dc.subjectplace-based writing
dc.subjectwriting across the curriculum
dc.subjectwriting in the disciplines
dc.subjectWriting Intensive courses
dc.subjectscholarship of teaching and learning
dc.subjectwriting pedagogy
dc.subjectgeneral education requirements
dc.subjectidentity
dc.subjectsense of place
dc.subjectkind of learning
dc.subjecteducational context
dc.subjecthawaii farms
dc.subjectsustainable practices
dc.subjecthawaiian history
dc.subjectlocal farms
dc.subjecthawaii farming practices
dc.subjectsustainability
dc.subjectmainland farming practices
dc.subjectrecycling
dc.subjectwaikiki
dc.subjectusda regulations
dc.subjectland use regulations
dc.subjectpolicy
dc.subjectagriculture
dc.titleInstructor interview for Place-Based WAC/WID writing instruction in Animal Science, clip 10 of 12
dc.typeInterview
dc.type.dcmiMoving Image

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Instructor: Halina Zaleski