Shading Reduces Yields of Edible Ginger Rhizomes Grown in Sub-Irrigated Pots

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2013-05

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University of Hawaii

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Abstract

The purpose of this study was to determine the effects of four shading levels on the yield of edible ginger rhizomes that were grown in sub-irrigated pots under plastic-covered rainshelters.

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ginger root, Zingiber officinale, artificial shade, protected cultivation, crop yield, pot culture

Citation

Kratky BA, Bernabe C, Arakaki E, White F, Miyasaka S. 2013. Shading reduces yields of edible ginger rhizomes grown in sub-irrigated pots. Honolulu (HI): University of Hawaii. 5 p. (Root Crops; RC-2).

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5 pages

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