Fertilization of Coffee in Kona with Special Reference to Nitrogen Nutrition

dc.contributor.author Cooil, Bruce J. en_US
dc.contributor.author Fukunaga, Edward T. en_US
dc.contributor.author Awada, Minoru en_US
dc.date.accessioned 2009-08-25T23:38:53Z
dc.date.available 2009-08-25T23:38:53Z
dc.date.issued 1958-07 en_US
dc.description.abstract Thirteen variations in amounts and frequencies of applications of nitrogen and potassium to coffee plants were evaluated for effects on yield and tissue nutrient content. Results suggested that only two N applications during the year was too infrequent, and four to six would be more appropriate. en_US
dc.format.extent 18 pages en_US
dc.identifier.citation Cooil BJ, Fukunaga ET, Awada M. 1958. Fertilization of coffee in Kona with special reference to nitrogen nutrition. Honolulu (HI): Hawaii Agricultural Experiment Station, University of Hawaii. 18 p. (Progress Notes; PN-117). en_US
dc.identifier.uri http://hdl.handle.net/10125/10728
dc.language.iso en-US en_US
dc.publisher University of Hawaii en_US
dc.relation.ispartofseries Progress Notes en_US
dc.relation.ispartofseries 117 en_US
dc.subject Hawaii en_US
dc.subject Coffea arabica en_US
dc.subject nitrogen fertilizers en_US
dc.subject potassium fertilizers en_US
dc.subject fertilizer rates en_US
dc.title Fertilization of Coffee in Kona with Special Reference to Nitrogen Nutrition en_US
dc.type Article en_US
dc.type.dcmi Text en_US
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