Fertilization of Coffee in Kona with Special Reference to Nitrogen Nutrition

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dc.contributor.author Cooil, Bruce J.
dc.contributor.author Fukunaga, Edward T.
dc.contributor.author Awada, Minoru
dc.date.accessioned 2009-08-25T23:38:53Z
dc.date.available 2009-08-25T23:38:53Z
dc.date.issued 1958-07
dc.description.abstract Thirteen variations in amounts and frequencies of applications of nitrogen and potassium to coffee plants were evaluated for effects on yield and tissue nutrient content. Results suggested that only two N applications during the year was too infrequent, and four to six would be more appropriate.
dc.format.extent 18 pages
dc.identifier.citation Cooil BJ, Fukunaga ET, Awada M. 1958. Fertilization of coffee in Kona with special reference to nitrogen nutrition. Honolulu (HI): Hawaii Agricultural Experiment Station, University of Hawaii. 18 p. (Progress Notes; PN-117).
dc.identifier.uri http://hdl.handle.net/10125/10728
dc.language.iso en-US
dc.publisher University of Hawaii
dc.relation.ispartofseries Progress Notes
dc.relation.ispartofseries 117
dc.subject Hawaii
dc.subject Coffea arabica
dc.subject nitrogen fertilizers
dc.subject potassium fertilizers
dc.subject fertilizer rates
dc.title Fertilization of Coffee in Kona with Special Reference to Nitrogen Nutrition
dc.type Article
dc.type.dcmi Text
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Progress Notes, 1933 - 1958