Student interview for Place-Based WAC/WID writing instruction in Food Sciences, Health, and Nutrition, clip 12 of 13

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dc.contributor.authorPlace-based WAC/WID Hui
dc.contributor.intervieweeJimenez, Elizabeth
dc.contributor.interviewerHenry, Jim
dc.date.accessioned2015-12-02T19:51:03Z
dc.date.available2015-12-02T19:51:03Z
dc.date.created2014-05-08
dc.date.issued2015
dc.descriptionThis item includes a segment of a student interview in a Writing Intensive course in Food Sciences, Health, and Nutrition at the University of Hawaiʻi at Mānoa. The interview was conducted in 2014, and in this clip the interviewee is responding to the question 'Regardless of your plans, will this course or the writing in it remain with you? If so, how?'
dc.description.abstractBrief excerpt from interview: I'll take the placement with my internship, the relationship I've developed with my supervisors, the dietician and the pediatrician, as well as talking with families, and seeing how a program is run. Those things will stay with me... I enjoyed it. I used hours from two different placements, so three supervisors submitted reports on me. I got to see one of them because she gave it to me and we mailed it in, and I was allowed to see them. We were supposed to go over them... Yes [seeing someone's written report about me has made me think differently about my own writing]. It makes you think more about your personal interactions because you know you are going to be critiqued as well. And to give more thought to how you're treating people. Everything in life is not one-sided.
dc.format.extentDuration: 00:02:10
dc.identifier.citationJimenez, Elizabeth. 'Student interview for Place-Based WAC/WID writing instruction in Food Sciences, Health, and Nutrition, clip 12 of 13.' Interview with Jim Henry. Scholarspace. Sep. 2015. Web.
dc.identifier.urihttp://hdl.handle.net/10125/38060
dc.languageeng
dc.relation.ispartofFood Sciences, Health, and Nutrition 492: Field Practicum
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 United States
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/us/
dc.subjectplace-based writing
dc.subjectwriting across the curriculum
dc.subjectwriting in the disciplines
dc.subjectWriting Intensive courses
dc.subjectscholarship of teaching and learning
dc.subjectwriting pedagogy
dc.subjectgeneral education requirements
dc.subjectidentity
dc.subjectsocialization
dc.subjectkind of learning
dc.subjecteducational context
dc.subjectinternships
dc.subjectperformance evaluations
dc.subjectinterpersonal relationships
dc.subjectstudent self-reflection
dc.titleStudent interview for Place-Based WAC/WID writing instruction in Food Sciences, Health, and Nutrition, clip 12 of 13
dc.typeInterview
dc.type.dcmiMoving Image

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Student: Elizabeth Jimenez