M.S. - Nutritional Sciences

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An assessment of dietary intake in two American Indian tribes in Arizona

Cao, Xia (2006)
Assessment of urinary isoflavones among premenopausal women

Yeh, Linda Minlin (University of Hawaii at Manoa, 2003-12)

Epidemiological and clinical studies researching the effects of soy food intake require a high compliance to a soy diet protocol. Measuring isoflavones in the bodily fluids is the most objective method in determining dietary ...
Body Size And Composition, Lifestyle And Health Among Native Samoan Women

Nabokov, Vanessa Adriana (2004-08)
Developing Diabetes Education Materials For Young Adults: Using Focus Groups To Determine The Effectiveness Of Public Service Announcements (Psa) For Diabetes Education In Solomon Islands

Tutuo-Wate, Jillian Joy (2005-08)
Development Of A Valid And Reliable Nutrition Knowledge Assessment Questionnaire For Fitness Professionals

Seligman, Joshua R. (2004-05)
Dietary supplement use among children and their caregivers in Hawaiʻi

Martin, Carrie L (2007)
Does prior exercise affect glycemic response to a glucose load?

Hatfield, Kelley E (2007)
Do Foki And Bsmi Polymorphisms Affect Bone Gain During Adolescence?

Stavar, Samanta Amenta (2004-05)
Effect Of Dietary Aluminum On Iron And Ferritin Metabolism

Wu, Joyce K.R. (2004-12)
Effect of flax and hemp seed oils on erythrocyte concentrations of eicosapentaenoic and docosahexaenoic acids in vegetarians

Johnson, Jeffrey Brian (University of Hawaii at Manoa, 2003-12)

Flax and hemp seed oils are rich sources of alpha-linolenic acid (ALA; 18:3n-3), which can be converted to eicosapentaenoic acid (EPA; 20:5n-3) and docosahexaenoic acid (DHA; 22:6n-3) in humans. We investigated the effects ...
Effects of enhanced muscle growth by myostatin propeptide trangene and dietary fat content on gene expression of adiponectin, adiponectin receptors, PPAR-α and PPAR-γ

Suzuki, Shana T. N (2007)
Effects Of Plant Flavonoids On Peroxisome Proliferator-Activated Receptor (PPAR) Protein Expression In Cell-Line Culture And Hamster Model

Douglas, Teresa D. (2005-08)
Evaluating behavior change among participants of the Hawaiʻi Expanded Food and Nutrition Education Program (EFNEP)

Pulver, Margaret J (2008)
Food security status among college students at the University of Hawaiʻi at Mānoa

Chaparro, Maria Pia (2007)
Mammographic Density, Body Mass Index, and Dietary Habits in Japan and Hawaii

Takata, Yumie (University of Hawaii at Manoa, 2002-12)

The topic of this master's thesis is breast cancer risk and its relationships to one's diet and nutrition. There is evidence that lifestyle, family history, dietary habits, reproductive history, and anthropometric ...
Nutritional Status Of Under Five Year Old Burmese Refugee Children In Thailand

Faraj, Nancy (2005-05)
Palatability of bitter melon and the effect of health information on consumption intentions : a pilot study

Snee, Laura Stacey (2006)
Prevalence of EDI-2 Psychological Symptoms Associated With Eating Disorders Among Multi-Ethnic College Females: Does Ethnicity Make a Difference?

Montgomery, Shannon Leighe (University of Hawaii at Manoa, 2002-12)
A Two-Phase Pilot Study Of Broccoli: 1. The Effect Of Refrigerated Storage On Beta-Carotene, Vitamin C, And Folate; 2. On-Site Nutrition Education Study To Promote The Consumption Of Broccoli.

Valiere, Andreana A. (2004-12)

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M.S. - Nutritional Sciences

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