Comparative Advantage of Selected Agricultural Products in Hawaii: A Revealed Comparative Advantage Assessment

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dc.contributor.authorCai, Junning
dc.contributor.authorLeung, PingSun
dc.contributor.authorLoke, Matthew
dc.date.accessioned2009-09-11T22:46:40Z
dc.date.available2009-09-11T22:46:40Z
dc.date.issued2007-10
dc.description.abstractThis economic analysis attempts to answer the question, Which of Hawai‘i’s agricultural products are relatively more competitive and stand a better chance to thrive in the long run? Eleven products are subjected to analysis.
dc.format.extent15 pages
dc.identifier.citationCai J, Leung PS, Loke M. 2007. Comparative advantage of selected agricultural products in Hawaii: A revealed comparative advantage assessment. Honolulu (HI): University of Hawaii. 15 p. (Economic Impacts; EI-11).
dc.identifier.urihttp://hdl.handle.net/10125/12199
dc.language.isoen-US
dc.publisherUniversity of Hawaii
dc.subjectagricultural economics
dc.subjecteconomic outlook and situation
dc.subjectcrop production
dc.subjectexports
dc.subjectHawaii
dc.titleComparative Advantage of Selected Agricultural Products in Hawaii: A Revealed Comparative Advantage Assessment
dc.typeArticle
dc.type.dcmiText

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