Effects of Pollution on the Amino Acid Content of Mytilus edulis

dc.contributor.author Schafer, Rita D.
dc.date.accessioned 2009-01-26T03:01:19Z
dc.date.available 2009-01-26T03:01:19Z
dc.date.issued 1963-04
dc.description.abstract In an attempt to determine the influence of polluted water on the amino acid content of Mytilus edulis, muscle tissue of specimens from a clean area was compared with that of specimens from polluted areas and with that of specimens transferred from clean to polluted water. Analyses were made by means of two-dimensional paper chromatography. The amino acids present under one type of environmental condition but not under another were cystine, cysteine, methionine, taurine/asparagine, and proline.
dc.identifier.citation Schafer RD. 1963. Effects of pollution on the amino acid content of Mytilus edulis. Pac Sci 17(2): 246-250.
dc.identifier.issn 0030-8870
dc.identifier.uri http://hdl.handle.net/10125/4939
dc.language.iso en-US
dc.publisher University of Hawai'i Press
dc.title Effects of Pollution on the Amino Acid Content of Mytilus edulis
dc.type Article
dc.type.dcmi Text
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