Effects of Pollution on the Amino Acid Content of Mytilus edulis

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1963-04

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University of Hawai'i Press

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In an attempt to determine the influence of polluted water on the amino acid content of Mytilus edulis, muscle tissue of specimens from a clean area was compared with that of specimens from polluted areas and with that of specimens transferred from clean to polluted water. Analyses were made by means of two-dimensional paper chromatography. The amino acids present under one type of environmental condition but not under another were cystine, cysteine, methionine, taurine/asparagine, and proline.

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Schafer RD. 1963. Effects of pollution on the amino acid content of Mytilus edulis. Pac Sci 17(2): 246-250.

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