On-farm Food Safety: Aquaponics

Date

2009-07

Contributor

Advisor

Department

Instructor

Depositor

Speaker

Researcher

Consultant

Interviewer

Narrator

Transcriber

Annotator

Journal Title

Journal ISSN

Volume Title

Publisher

University of Hawaii

Volume

Number/Issue

Starting Page

Ending Page

Alternative Title

Abstract

Good agricultural practices and produce handling advice to prevent zoonoses in fish-and-produce production systems are detailed.

Description

Keywords

aquaculture, aquaponics, food safety, food sanitation, hand washing

Citation

Hollyer J, Tamaru C, Riggs A, Klinger-Bowaen R, Howerton R, Okimoto D, Castro L, Ron T, Fox BK, Troegner V, Martinez G. 2009. On-farm food safety: Aquaponics. Honolulu (HI): University of Hawaii. 7 p. (Food Safety and Technology; FST-38).

Extent

7 pages

Format

Geographic Location

Time Period

Related To

Related To (URI)

Table of Contents

Rights

Rights Holder

Local Contexts

Email libraryada-l@lists.hawaii.edu if you need this content in ADA-compliant format.