Competitiveness of Hawaii's Agricultural Products in Japan

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dc.contributor.authorParcon, Hazel
dc.contributor.authorYu, Run
dc.contributor.authorLoke, Matthew
dc.contributor.authorLeung, PingSun
dc.date.accessioned2013-01-18T20:41:49Z
dc.date.available2013-01-18T20:41:49Z
dc.date.issued2010-05
dc.description.abstractThis publication extends and updates a recent CTAHR publication that assessed Hawai‘i’s comparative advantage (CA) in selected agricultural products in the U.S. mainland market. It examines the CA patterns of Hawai‘i’s agricultural exports to the Japan market over the period 1995 to 2008.
dc.format.extent19 pages
dc.identifier.citationParcon H, Yu R, Loke M, Leung PS. 2010. Competitiveness of Hawaii's agricultural products in Japan. Honolulu (HI): University of Hawaii. 19 p. (Economic Issues 19).
dc.identifier.urihttp://hdl.handle.net/10125/25544
dc.language.isoen-US
dc.publisherUniversity of Hawaii
dc.relation.ispartofseriesEconomic Issues
dc.relation.ispartofseries19
dc.subjectagricultural products
dc.subjectHawaii
dc.subjectJapan
dc.subjectmarket competition
dc.subjectforeign markets
dc.subjectmarket access
dc.titleCompetitiveness of Hawaii's Agricultural Products in Japan
dc.typeArticle
dc.type.dcmiText

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