Competitiveness of Hawaii's Agricultural Products in Japan
Competitiveness of Hawaii's Agricultural Products in Japan
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Date
2010-05
Authors
Parcon, Hazel
Yu, Run
Loke, Matthew
Leung, PingSun
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University of Hawaii
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Abstract
This publication extends and updates a recent CTAHR publication that assessed Hawai‘i’s comparative advantage (CA) in selected agricultural products in the
U.S. mainland market. It examines the CA patterns of Hawai‘i’s agricultural exports to the Japan market over the period 1995 to 2008.
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Keywords
agricultural products,
Hawaii,
Japan,
market competition,
foreign markets,
market access
Citation
Parcon H, Yu R, Loke M, Leung PS. 2010. Competitiveness of Hawaii's agricultural products in Japan. Honolulu (HI): University of Hawaii. 19 p. (Economic Issues 19).
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19 pages
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