Competitiveness of Hawaii's Agricultural Products in Japan

Date
2010-05
Authors
Parcon, Hazel
Yu, Run
Loke, Matthew
Leung, PingSun
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University of Hawaii
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This publication extends and updates a recent CTAHR publication that assessed Hawai‘i’s comparative advantage (CA) in selected agricultural products in the U.S. mainland market. It examines the CA patterns of Hawai‘i’s agricultural exports to the Japan market over the period 1995 to 2008.
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agricultural products, Hawaii, Japan, market competition, foreign markets, market access
Citation
Parcon H, Yu R, Loke M, Leung PS. 2010. Competitiveness of Hawaii's agricultural products in Japan. Honolulu (HI): University of Hawaii. 19 p. (Economic Issues 19).
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19 pages
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