Reconciling pH in Recirculating Aquaponic System Impacting Nitrification and Pepper Yield
dc.contributor.author | Khawaja, Mahrukh | |
dc.date.accessioned | 2017-12-18T22:18:23Z | |
dc.date.available | 2017-12-18T22:18:23Z | |
dc.date.issued | 2016-12 | |
dc.description.abstract | The effective use of land for maximal food production is a forever-increasing worry to islands in the Pacific, which have experienced rapid population growth. To address this we examine linked fish and vegetable production using a recirculating water system. This system is designed to achieve a high degree of efficiency of water use for food production without soil. Twenty-four identical systems were used, in which each system contained a biomass of 1.5-kg tilapia species (Oreochromis spp.) grown in 400-L freshwater tanks associated with two ebb-and-flow 25-L bio-filters (cinder rocks). Capsicum frutescens (Hawaiian chili) was cultivated in these experimental aquaponic systems and analyzed for capsaicin content. The purpose of this investigation was to: 1) obtain baseline water quality criteria 2) remediate pH for ammonia bio-filtration and pepper yield in recirculating aquaponic system in order to compare buffering capacity and understand treatment effect, and 3) quantify and compare capsaicinoid concentration between treatments using Rapid-High Performance Liquid Chromatography (r-HPLC) for quality analysis. This work helps address the need for combined approaches to complex agricultural research questions and food sustainability. | |
dc.description.degree | M.S. | |
dc.identifier.uri | http://hdl.handle.net/10125/51565 | |
dc.language | eng | |
dc.publisher | University of Hawaii at Manoa | |
dc.relation | Theses for the degree of Master of Science (University of Hawaii at Manoa). Molecular Biosciences & Bioengineering | |
dc.subject | Aquaponics | |
dc.subject | Tabasco pepper | |
dc.subject | Nitrification | |
dc.subject | Plants--Effect of hydrogen-ion concentration on | |
dc.title | Reconciling pH in Recirculating Aquaponic System Impacting Nitrification and Pepper Yield | |
dc.type | Thesis | |
dc.type.dcmi | Text |
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