The Chemical Constituents of Piper Methysticum; The Chemical Constituents of the Active Principle of the Ava Root

dc.contributor.author Ball, Alice
dc.date.accessioned 2008-07-09T01:21:29Z
dc.date.available 2008-07-09T01:21:29Z
dc.date.issued 1915-06
dc.description This thesis is provided without restrictions, because it was published before 1923 and is in the public domain.
dc.format.extent 48 pages
dc.identifier.uri http://hdl.handle.net/10125/1844
dc.language.iso en-US
dc.relation Theses for the degree of Master of Science (University of Hawaii (Honolulu)). Chemistry ; no. 2
dc.rights All UHM dissertations and theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission from the copyright owner.
dc.subject Piper
dc.subject methysticum
dc.subject kava
dc.subject chemical composition
dc.subject ava
dc.subject yakona
dc.subject Piperaceae
dc.subject methysticin
dc.subject kavahin
dc.title The Chemical Constituents of Piper Methysticum; The Chemical Constituents of the Active Principle of the Ava Root
dc.type Thesis
dc.type.dcmi Text
local.identifier.callnumber Q111 .H3 no.2
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