The Chemical Constituents of Piper Methysticum; The Chemical Constituents of the Active Principle of the Ava Root
dc.contributor.author | Ball, Alice | |
dc.date.accessioned | 2008-07-09T01:21:29Z | |
dc.date.available | 2008-07-09T01:21:29Z | |
dc.date.issued | 1915 | |
dc.description.degree | M.S. | |
dc.format.extent | 48 pages | |
dc.identifier.uri | http://hdl.handle.net/10125/1844 | |
dc.language | eng | |
dc.publisher | University of Hawaii at Manoa | |
dc.relation | Theses for the degree of Master of Science (University of Hawaii (Honolulu)). Chemistry ; no. 2 | |
dc.rights | All UHM dissertations and theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission from the copyright owner. | |
dc.subject | Kava plant--Plants--Composition | |
dc.subject | chemical composition | |
dc.title | The Chemical Constituents of Piper Methysticum; The Chemical Constituents of the Active Principle of the Ava Root | |
dc.type | Thesis | |
dc.type.dcmi | Text | |
local.identifier.callnumber | Q111 .H3 no.2 |