Please use this identifier to cite or link to this item: http://hdl.handle.net/10125/3209

Production Costs of Selected Vegetable Crops in Hawaii (Cabbage, Cucumber, Green Onion, and Lettuce)

File Size Format  
AB-13.pdf 52.62 kB Adobe PDF View/Open

Item Summary

Title:Production Costs of Selected Vegetable Crops in Hawaii (Cabbage, Cucumber, Green Onion, and Lettuce)
Authors:Peterson, Aaron R.
Sharma, Khem R.
Nakamoto, Stuart T.
Leung, PingSun
Keywords:Allium
Brassica oleracea var. capitata
cabbage
cucumbers
Cucumis sativus
show 7 moreeconomic analysis
green onions
Hawaii
Lactuca sativa
lettuce
production costs
vegetable crops
show less
Date Issued:Nov 1999
Publisher:University of Hawaii
Citation:Peterson AR, Sharma KR, Nakamoto ST, Leung PS. 1999. Production costs of selected vegetable crops in Hawaii (cabbage, cucumber, green onion, and lettuce). Honolulu (HI): University of Hawaii. 8 p. (AgriBusiness; AB-13).
Series:AgriBusiness
13
Abstract:Costs of production were surveyed for Chinese cabbage, head cabbage, cucumber, green onion, baby lettuce, and lettuce with the participation of farmers on Oahu and Maui. The survey was done between fall 1998 and spring 1999.
Pages/Duration:8 pages
URI/DOI:http://hdl.handle.net/10125/3209
Appears in Collections: AgriBusiness, 1998 - present


Please email libraryada-l@lists.hawaii.edu if you need this content in ADA-compliant format.

Items in ScholarSpace are protected by copyright, with all rights reserved, unless otherwise indicated.