The Taro Tattler, Volume 3, No.5 - 1991

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dc.date.accessioned2009-03-23T23:54:12Z
dc.date.available2009-03-23T23:54:12Z
dc.date.issued1991-11
dc.descriptionInformation Sheet for the Growers, Shippers, Processors of Chinese, Poi, Dasheen and Samoan Taros from Hawaii
dc.description.abstractAs the third year of the Taro Tattler comes to a close, we wish you and yours a safe and joy-filled holiday season. We hope that you can make Hawaii grown taros (and other QUALITY Hawaii grown products) a part of your celebrations and the celebrations of others. We will be winding up this newsletter in the next few issues, but we assure you that research projects will still be progressing, and valuable information on taro will still be available from the College of Tropical Agriculture and Human Resources, the State Department of Agriculture and other State agencies, just like before our newsletter began.
dc.format.extent6 pages
dc.identifier.urihttp://hdl.handle.net/10125/7352
dc.language.isoen-US
dc.publisherCollege of Tropical Agriculture and Human Resources, University of Hawaii
dc.subjectColocasia esculenta
dc.subjectHawaii
dc.subjecttaro
dc.titleThe Taro Tattler, Volume 3, No.5 - 1991
dc.typeNewsletter
dc.type.dcmiText

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