Taro Industry Analysis Number 4; Submitted to the Governor's Agriculture Coordinating Committee

dc.contributor.authorHollyer, J.R.
dc.contributor.authorde la Pena, R.S.
dc.contributor.authorRohrbach, K.G.
dc.contributor.authorLeBeck, L.M.
dc.date.accessioned2009-10-02T06:19:53Z
dc.date.available2009-10-02T06:19:53Z
dc.date.issued1990-08
dc.description.abstractThe analysis examined the state of the Hawaii taro industry, including its history, the current market in Hawaii and in North America, and its current status and potential. Action plans addressed industry bottlenecks, indicated the impacts on the industry if a bottleneck were or were not eliminated, and identified the action(s) required and the agency (or agencies) responsible for eliminating the bottleneck. Participants in the analysis, including university and state agency personnel, taro growers, poi millers, and marketers, prioritized the bottlenecks so that the Governor's Agriculture Coordinating Committee could decide how best to direct available funds.
dc.description.sponsorshipState of Hawaii, Governor's Agriculture Coordinating Committee
dc.format.extent49 pages
dc.identifier.citationHollyer JR, de la Pena RS, Rohrbach KG, LeBeck LM (editors). 1990. Taro Industry Analysis Number 4; Submitted to the Governor's Agriculture Coordinating Committee. 49 p.
dc.identifier.urihttp://hdl.handle.net/10125/12772
dc.language.isoen-US
dc.publisherUniversity of Hawaii
dc.relation.ispartofseriesAgricultural Industry Analysis; The Status, Potential, and Problems of Hawaiian Crops
dc.relation.ispartofseriesTaro Industry Analysis 4
dc.subjecttaro
dc.subjectColocasia esculenta
dc.subjectagricultural industry
dc.subjectHawaii
dc.titleTaro Industry Analysis Number 4; Submitted to the Governor's Agriculture Coordinating Committee
dc.typeOther
dc.type.dcmiText

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