Citrus Fruits in Hawaii

dc.contributor.author Higgins, J.E. en_US
dc.date.accessioned 2009-05-07T01:57:24Z
dc.date.available 2009-05-07T01:57:24Z
dc.date.issued 1905 en_US
dc.description.abstract "Citrus fruits were introduced into Hawaii more than a century ago... Oranges, lemons, limes, and pomelos have all found a congenial home in Hawaii. Indeed, the orange is sometimes thought of by the casual observer as being indigenous, so eminently suitable have the soil and climate proved to be." This publication covers all aspects of cultivation of oranges in Hawaii and briefly covers lemon, pomelo, and lime cultivation. en_US
dc.format.extent 31pages + 3 plates en_US
dc.identifier.citation Higgins, JE. 1905. Citrus fruits in Hawaii. Honolulu (HI): Hawaii Agricultural Experiment Station. 34 p. (Bulletin No. 9). en_US
dc.identifier.uri http://hdl.handle.net/10125/8079
dc.language.iso en-US en_US
dc.publisher Hawaii Agricultural Experiment Station en_US
dc.relation.ispartofseries Bulletin en_US
dc.relation.ispartofseries 9 en_US
dc.subject Citrus en_US
dc.subject Citrus sinensis en_US
dc.subject fruit growing en_US
dc.subject Hawaii en_US
dc.subject oranges en_US
dc.title Citrus Fruits in Hawaii en_US
dc.type Book en_US
dc.type.dcmi Text en_US
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