Interview with Elsie Mitsu Teruya
Interview with Elsie Mitsu Teruya
dc.contributor.interviewee | Teruya, Elsie Mitsu | en_US |
dc.contributor.interviewer | Kodama-Nishimoto, Michiko | en_US |
dc.coverage.spatial | Honolulu, Oahu | en_US |
dc.date.accessioned | 2013-09-05T20:36:56Z | |
dc.date.accessioned | 2015-03-25T23:40:59Z | |
dc.date.available | 2013-09-05T20:36:56Z | |
dc.date.available | 2015-03-25T23:40:59Z | |
dc.date.issued | 2002 | en_US |
dc.description | A woman describes daily life in a Big Island plantation camp in the 1920s. Her father, a single parent, worked on the plantation and also practiced traditional medicine. Moving to Honolulu, she worked in her family's restaurants--Frankie's Cafe and Columbia Inn--as a server. | en_US |
dc.description | server, cashier; Okinawan; female | en_US |
dc.description | Interview conducted in English. | en_US |
dc.description.sponsorship | State, Private | en_US |
dc.format.digitalorigin | Reformatted digital | en_US |
dc.format.extent | 3 hr, 30 mins | en_US |
dc.format.extent | 68 pages | en_US |
dc.identifier.uri | http://hdl.handle.net/10125/30273 | |
dc.language | eng | en_US |
dc.relation.ispartof | TX910.3 .O79 2004 | en_US |
dc.relation.ispartofseries | The Oroku, Okinawa Connection: Local-style Restaurants in Hawaii | en_US |
dc.source.local | 40-9-1-02, 40-10-1-02, 40-12-2-02, 40-13-2-02 | en_US |
dc.subject | Family Life | en_US |
dc.subject | Hotels and Restaurants | en_US |
dc.subject | Japanese-Lifestyles | en_US |
dc.subject | Plantation Life | en_US |
dc.subject | Working Conditions | en_US |
dc.title | Interview with Elsie Mitsu Teruya | en_US |
dc.type | Interview | en_US |
dc.type.dcmi | Text | en_US |
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