White Taro : Another Opportunity, Allergen-Free Food Products from Hawaii
| dc.contributor.author | Hollyer, James R., editor & graphic designer | |
| dc.date.accessioned | 2018-08-10T19:59:55Z | |
| dc.date.available | 2018-08-10T19:59:55Z | |
| dc.date.issued | 1991 | |
| dc.format.extent | 46 pages | |
| dc.identifier.uri | http://hdl.handle.net/10125/58800 | |
| dc.language.iso | eng | |
| dc.publisher | HITAHR, College of Tropical Agriculture and Human Resources, University of Hawaii | |
| dc.relation.ispartofseries | Information text series; 039 | |
| dc.subject.lcsh | Taro | |
| dc.subject.lcsh | Taro industry--Hawaii--Congresses | |
| dc.subject.lcsh | Food allergy--Diet therapy--Congresses. | |
| dc.title | White Taro : Another Opportunity, Allergen-Free Food Products from Hawaii | |
| dc.type | Book | |
| dc.type.dcmi | Text | |
| prism.number | 39 |
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