Saipan, Tinian, & Rota Food Choices for Healthful Living Based on Food Group Lists

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dc.contributor.authorShovic, Anne Caprio
dc.date.accessioned2014-02-12T00:15:20Z
dc.date.available2014-02-12T00:15:20Z
dc.date.issued1999-04
dc.description.abstractDiet is an important part of the treatment of many diseases including obesity, diabetes, heart disease and high blood pressure. The Saipan, Tinian and Rota Food Group Lists have been prepared to help you understand what food is made of so that a modified diet can be more easily followed.
dc.description.sponsorshipFunded through the U.S. Department of Agriculture Cooperative State Research, Education, and Extension Service, Grant #94-38826-0179.
dc.format.extent36 pages
dc.identifier.citationShovic AC. 1999. Saipan, Tinian & Rota food choices for healthful living based on food group lists. Honolulu (HI): ADAP Project. 36 pages. (ADAP Instructional Materials; ADAP 99-3)
dc.identifier.urihttp://hdl.handle.net/10125/32441
dc.language.isoen-US
dc.publisherAgricultural Development in the American Pacific Project
dc.relation.ispartofseriesADAP Instructional Materials
dc.relation.ispartofseriesADAP 99-3
dc.subjectnutrition information
dc.subjecthealthy diet
dc.subjectfood groups
dc.subjectTinian (island)
dc.subjectSaipan (island)
dc.subjectRota (island)
dc.titleSaipan, Tinian, & Rota Food Choices for Healthful Living Based on Food Group Lists
dc.typeReport
dc.type.dcmiText

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