Food Habits, Functional Digestive Morphology, and Assimilation Efficiency of the Rabbitfish Siganus spinus (Pisces, Siganidae) on Guam
dc.contributor.author | Bryan, Patrick G. | |
dc.date.accessioned | 2008-05-08T08:02:48Z | |
dc.date.available | 2008-05-08T08:02:48Z | |
dc.date.issued | 1975-07 | |
dc.description.abstract | Analyses of stomach contents of Siganus spinus showed that algal availability and size and behavior characteristics of the fish determine what kinds of algae are ingested in the field. Sixty-two algal species were tested during multiple choice food preference trials in the laboratory. Elimination trials and observation tests showed a ranked order of algal preference: (1) Enteromorpha compressa, (2) Murrqyella periclados, (3) Chondria repens, (4) Boodlea composita, (5) Cladophoropsis membranacea, (6) Acanthophora spicifera, and (7) Centroceras clavulatum. An: examination of the morphology of the digestive system showed that the fish are well adapted herbivores, especially toward the filamentous algae. The assimilation values for the adults ranged from 6 to 39 percent; those for the juveniles ranged from 9 to 60 percent. | |
dc.identifier.citation | Bryan PG. 1975. Food habits, functional digestive morphology, and assimilation efficiency of the rabbitfish Siganus spinus (Pisces, Siganidae) on Guam. Pac Sci 29(3): 269-277. | |
dc.identifier.issn | 0030-8870 | |
dc.identifier.uri | http://hdl.handle.net/10125/1447 | |
dc.language.iso | en-US | |
dc.publisher | University of Hawai'i Press | |
dc.title | Food Habits, Functional Digestive Morphology, and Assimilation Efficiency of the Rabbitfish Siganus spinus (Pisces, Siganidae) on Guam | |
dc.type | Article | |
dc.type.dcmi | Text |