Taro Research in Palau Since 1990

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dc.contributor.authorNgiralmau, Meresbang
dc.date.accessioned2008-12-05T23:51:53Z
dc.date.available2008-12-05T23:51:53Z
dc.date.issued1993-01
dc.description.abstractThis paper reports the results of a project to research and document the traditional techniques of taro production in Palau. The researchers concluded that: 1) both pesticides and commercial fertilizer have no major significance in taro production; 2) traditional knowledge is rapidly being lost and needs to be preserved due to its ecological soundness; and 3) Colocasio taro is still culturally important and taro production is decreasing.
dc.format.extent2 pages
dc.identifier.citationNgiralmau M. 1993. Taro research in Palau since 1990. In: Ferentinos L, editor. Proceedings of the Sustainable Taro Culture for the Pacific Conference. Sustainable Taro Culture for the Pacific Conference; 1992 Sept 24-25; Honolulu, Hawaii. Honolulu (HI): University of Hawaii. p. 110-111.
dc.identifier.issn0271-9916
dc.identifier.urihttp://hdl.handle.net/10125/4274
dc.language.isoen-US
dc.publisherUniversity of Hawaii
dc.relation.ispartofseriesResearch Extension Series
dc.relation.ispartofseries140
dc.rights.holderUniversity of Hawaii
dc.subjectColocasia esculenta
dc.subjectPalau
dc.subjecttaro
dc.subjecttraditional farming
dc.title Taro Research in Palau Since 1990
dc.typeOther
dc.type.dcmiText

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