Food Insecurity—An Institutional Response
dc.contributor.author | Wilcox-Boucher, Claudia | |
dc.date.accessioned | 2020-11-05T18:02:53Z | |
dc.date.available | 2020-11-05T18:02:53Z | |
dc.date.issued | 2020 | |
dc.description | How can educational institutions address food insecurity among students? Universities should hire qualified people who understand poverty, and who realize that learning happens better when someone’s stomach is full, and when students know they truly matter. | |
dc.format.extent | 4 pages | |
dc.identifier.isbn | 9780824889159 | |
dc.identifier.uri | http://hdl.handle.net/10125/70239 | |
dc.language.iso | eng | |
dc.publisher | Honolulu: University of Hawaiʻi Press and the Center for Biographical Research | |
dc.rights | CC BY-NC-ND 4.0 | |
dc.subject | food insecurity | |
dc.subject | hunger | |
dc.subject | higher education | |
dc.subject.lcsh | SOCIAL SCIENCE / Regional Studies | |
dc.subject.lcsh | SOCIAL SCIENCE / Indigeneous Studies | |
dc.subject.lcsh | HISTORY / Oceania | |
dc.subject.lcsh | POLITICAL SCIENCE / General | |
dc.title | Food Insecurity—An Institutional Response | |
dc.type | book chapter | |
dc.type.dcmi | text |
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