Blossom-end rot of tomato in Hawaii

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dc.contributor.authorFord, Derek
dc.contributor.authorNelson, Scot
dc.contributor.authorArakaki, Alton
dc.date.accessioned2016-06-02T21:34:17Z
dc.date.available2016-06-02T21:34:17Z
dc.date.issued2012-04
dc.description.abstractThis report discusses the symptoms and management practices for one of the most common and easily recognizable nutrient-deficiency diseases in tomato in Hawai‘i: blossom-end rot, caused by a lack of the element calcium in tomato plants.
dc.format.extent3 pages
dc.identifier.citationFord D, Nelson S, Arakaki A. 2012. Blossom-end rot of tomato in Hawaii. Honolulu (HI): University of Hawaii. 3 p. (Plant Disease Series; PD-85).
dc.identifier.urihttp://hdl.handle.net/10125/41010
dc.language.isoen-US
dc.publisherUniversity of Hawaii
dc.relation.ispartofseriesPlant Disease-85
dc.subjectLycopersicon esculentum
dc.subjectcalcium
dc.subjectdeficiency
dc.subjectBER
dc.titleBlossom-end rot of tomato in Hawaii
dc.typeOther
dc.type.dcmiText

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Plant Disease, 1997 - present