Proceedings: Third Annual Hawaii Tropical Fruit Growers Conference

dc.contributor.authorChia, C.L.
dc.contributor.authorEvans, D.O.
dc.date.accessioned2009-10-01T03:45:09Z
dc.date.available2009-10-01T03:45:09Z
dc.date.issued1994
dc.description.abstractConference papers include: Overview of Australia's Commercial Fruit Industry; Cultural Practices of Rambutan, Durian, Mangosteen, Lychee, and Longan in Australia; Marketing Tropical Fruits in Australia; Domestication and Commercial Utilization of Tropical Amazonian Fruits; Atemoya Cultural Practices and Market Development; Hawaii Agricultural Promotion Association; Marketing Panel; Field Trip Excerpts; Appendix 1: Agricultural Business Concepts; Appendix 2: Permaculture for a Sustainable Future.
dc.format.extent59 pages
dc.identifier.citationChia CL, Evans DO, editors. 1994. Proceedings: third annual Hawaii Tropical Fruit Growers conference. 1993 Oct. 22-24; Hilo, Hawaii. Honolulu (HI): Hawaii Institute of Tropical Agriculture and Human Resources, University of Hawaii.
dc.identifier.urihttp://hdl.handle.net/10125/12757
dc.language.isoen-US
dc.publisherHawaii Institute of Tropical Agriculture and Human Resources, University of Hawaii
dc.relation.ispartofseriesConference Proceedings
dc.relation.ispartofseriesHITAHR_06-09-94
dc.subjecttropical and subtropical fruits
dc.subjectHawaii
dc.subjectplant cultural practices
dc.titleProceedings: Third Annual Hawaii Tropical Fruit Growers Conference
dc.typeOther
dc.type.dcmiText

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