2013-09-052015-03-252013-09-052015-03-251980http://hdl.handle.net/10125/30395An Okinawan picture bride, now ninety-one years old, tells of her varied experiences as a plantation worker, cook, housemaid, cannery worker, tofu (bean curd) maker, and restaurant owner.cook, sugar plantation worker, tofu (beancurd) shop and restaurant owner; Japanese; femaleInterview conducted in Japanese (translation).3 hr, 39 min22 pages (narrative)Family LifeFoodImmigrationJapanPlantation LifeWorking ConditionsInterview with Tsuru YamauchiInterviewReformatted digital