Providing Open Area: The Costs to Hotels

dc.contributor.authorFoy, Jeanmarie
dc.contributor.authorVieth, Gary R.
dc.contributor.authorCox, Linda J.
dc.date.accessioned2009-09-16T00:48:13Z
dc.date.available2009-09-16T00:48:13Z
dc.date.issued2000-10
dc.description.abstractAnalysis of the extent of undeveloped areas on the grounds of hotels and resorts in Waikiki and on Maui and Hawaii is reported. Cost considerations in enhancing these areas to appeal to the preferences of tourists for such spaces are discussed.
dc.format.extent2 pages
dc.identifier.citationFoy J, Vieth GR, Cox LJ. 2000. Providing open area: the costs to hotels. Honolulu (HI): University of Hawaii. 2 p. (Resource Management; RM-8).
dc.identifier.urihttp://hdl.handle.net/10125/12438
dc.language.isoen-US
dc.publisherUniversity of Hawaii
dc.relation.ispartofseriesResource Management
dc.relation.ispartofseries8
dc.subjectHawaii
dc.subjecttourism
dc.subjectlandscaping
dc.subjectornamental value
dc.subjectgrounds maintenance
dc.titleProviding Open Area: The Costs to Hotels
dc.typeArticle
dc.type.dcmiText

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