Hawaiian Food Choices for Healthful Living Based on Food Group Lists
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Agricultural Development in the American Pacific Project
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Diet is an important part of the treatment of many diseases including obesity, diabetes, heart disease and high blood pressure. The Hawaiian Food Group Lists have been prepared to help in the understanding of what food is made of so that a modified diet can be more easily followed.
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Shovic AC. 1994. Hawaiian food choices for healthful living based on food group lists. Honolulu (HI): ADAP Project. 31 pages. (ADAP Instructional Materials; ADAP 94-2)
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31 pages
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Email libraryada-l@lists.hawaii.edu if you need this content in ADA-compliant format.
