Association of leptin, 25-hydroxyvitamin D, and parathyroid hormone in women.

dc.contributor.author Maetani, Micah
dc.contributor.author Maskarinec, Gertraud
dc.contributor.author Franke, Adrian A.
dc.contributor.author Cooney, Robert V.
dc.date.accessioned 2013-02-25T22:07:19Z
dc.date.available 2013-02-25T22:07:19Z
dc.date.issued 2009
dc.description.abstract Vitamin D deficiency and adipocytokines have been implicated in the etiology of aging-related diseases such as cancer, osteoporosis, and diseases of the cardiovascular system. The association between elevated parathyroid hormone (PTH) and low 25-hydroxyvitamin D (25-OH-VitD) in plasma is used to define vitamin D deficiency, yet their associated mechanistic pathways are unclear. Utilizing plasma samples from women in a previous intervention study, we measured plasma 25-OH-VitD, leptin, adiponectin, PTH, and lipid levels. We observed strong positive associations for leptin with PTH, gamma -tocopherol, and body mass index (BMI) and inverse associations with 25-OH-VitD and adiponectin. Although commonly accepted that vitamin D deficiency causes hyperparathyroidism, we observed this association primarily in individuals with elevated leptin levels, suggesting that leptin may be an important modifier of this effect consistent with 25-OH-VitD-mediated inhibition of leptin. Leptin was highly correlated with the BMI/25-OH-VitD ratio (r = 0.80; P < 0.0001), consistent with a model in which BMI (adiposity) and 25-OH-VitD are the primary determinants of circulating leptin and PTH levels. This model may explain the failure of some studies to observe elevated PTH in vitamin D deficient adolescents and provides important insight into epidemiological studies exploring the associations of these individual biomarkers with chronic disease risk and mortality.
dc.identifier.citation Maetani, M., G. Maskarinec, A. A. Franke, and R. V. Cooney. "Association of leptin, 25-hydroxyvitamin D, and parathyroid hormone in women." Nutrition and cancer 61, 2 (2009): 225-31. doi: 10.1080/01635580802455149.
dc.identifier.doi 10.1080/01635580802455149
dc.identifier.uri http://hdl.handle.net/10125/26038
dc.language en-US
dc.relation.ispartof 1532-7914
dc.subject.mesh Adiponectin
dc.subject.mesh Adult
dc.subject.mesh Body Mass Index
dc.subject.mesh Carotenoids
dc.subject.mesh Diet
dc.subject.mesh Female
dc.subject.mesh Fruit
dc.subject.mesh Humans
dc.subject.mesh Hyperparathyroidism
dc.subject.mesh Leptin
dc.subject.mesh Lipids
dc.subject.mesh Parathyroid Hormone
dc.subject.mesh Regression Analysis
dc.subject.mesh Risk Factors
dc.subject.mesh Vegetables
dc.subject.mesh Vitamin D
dc.subject.mesh Vitamin D Deficiency
dc.title Association of leptin, 25-hydroxyvitamin D, and parathyroid hormone in women.
dc.type Article
dc.type.dcmi Text
local.identifier.alturi http://www.ncbi.nlm.nih.gov/pubmed/19235038
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