Steps to Take to Guard Against Food Terrorism

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FST-6.pdf (12.44 KB)

Date

2002-01

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University of Hawaii

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Abstract

Brief advice for food growers, shippers, packers, and manufacturers on measures to prevent food tampering.

Description

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tampering, food contamination

Citation

Hodgson AS. 2002. Steps to take to guard against food terrorism. Honolulu (HI): University of Hawaii. 1 p. (Food Safety and Technology; FST-6).

URI

http://hdl.handle.net/10125/12258

Extent

1 pages

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Food Safety and Technology, 2001 - present
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