Kids Make Great Cooks - A Nutritional Approach to Food in Early Childhood Education

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2014-01-15
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Marohn, Cheryl
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Education
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University of Hawaii at Manoa
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Children are the future of society. The foods children eat affect their growth, development, ability to learn, and general behavior. How children eat is equally important. The presentation of food in a comfortable, relaxed environment together with love, care, and eye appeal can greatly affect the way the child feels about himself and those around him. Early experiences with food may lay the foundation for lifelong eating habits.
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52 pages
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