Acerola: Nutritive Value and Home Use

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dc.contributor.author Miller, Carey D.
dc.contributor.author Wenkam, Nao S.
dc.contributor.author Fitting, Katherine O.
dc.date.accessioned 2012-12-12T22:39:23Z
dc.date.available 2012-12-12T22:39:23Z
dc.date.issued 1961-06
dc.format.extent 18 pages
dc.identifier.citation Miller CD, Wenkam, NS, Fitting, KO. 1961. Acerola: nutritive value and home use. Honolulu (HI): University of Hawaii. 18 p. (Circular; 59).
dc.identifier.uri http://hdl.handle.net/10125/24449
dc.language.iso en-US
dc.publisher University of Hawaii
dc.relation.ispartofseries Circular
dc.relation.ispartofseries 59
dc.subject Malpighia emarginata
dc.subject Hawaii
dc.subject recipes
dc.subject acerolas
dc.subject food composition
dc.subject recipes
dc.title Acerola: Nutritive Value and Home Use
dc.type Article
dc.type.dcmi Text
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Circular 2, 1931 - 1968 (CTAHR)