Some Guidelines for Participating in International Food and Agribusiness Trade Shows

dc.contributor.author Saulo, Aurora A. en_US
dc.contributor.author Divinagracia, Louis en_US
dc.contributor.author McArthur, Rochelle en_US
dc.date.accessioned 2009-09-11T22:47:45Z
dc.date.available 2009-09-11T22:47:45Z
dc.date.issued 2007-04 en_US
dc.description.abstract Considerations for preparation stages and resources for preparation and participation advice are given. en_US
dc.format.extent 3 pages en_US
dc.identifier.citation Saulo AA, Divinagracia L, McArthur R. 2007. Some guidelines for participating in international food and agribusiness trade shows. Honolulu (HI): University of Hawaii. 3 p. (Entrepreneur's Toolbox; ET-7). en_US
dc.identifier.uri http://hdl.handle.net/10125/12215
dc.language.iso en-US en_US
dc.publisher University of Hawaii en_US
dc.relation.ispartofseries Entrepreneur's Toolbox en_US
dc.relation.ispartofseries 7 en_US
dc.subject trade shows en_US
dc.title Some Guidelines for Participating in International Food and Agribusiness Trade Shows en_US
dc.type Article en_US
dc.type.dcmi Text en_US
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