Food Safety for the Holidays

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FN-7.pdf (37.03 KB)

Date

2000-11

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University of Hawaii

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Abstract

Directions for procedures for safe food handling to avoid food poisoning are given.

Description

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food handling, home food storage

Citation

Hodgson AS. 2000. Food safety for the holidays. Honolulu (HI): University of Hawaii. 1 p. (Foods and Nutrition; FN-7).

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http://hdl.handle.net/10125/12237

Extent

1 pages

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Foods and Nutrition, 1998 - present
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