Achieving Sustainable Tourism in Hawai'i Using a Sustainability Evaluation System

Thumbnail Image

Files

RM-17.pdf (231.33 KB)

Date

2009-01

Authors

Contributor

Advisor

Department

Instructor

Depositor

Speaker

Researcher

Consultant

Interviewer

Interviewee

Narrator

Transcriber

Annotator

Journal Title

Journal ISSN

Volume Title

Publisher

University of Hawaii

Volume

Number/Issue

Starting Page

Ending Page

Alternative Title

Abstract

The WTO defines sustainable tourism as that which meets the needs of present tourists and host regions while protecting and enhancing opportunities for the future of the tourism sector. Hawaii's tourism components (urban, coastal, nature-based, and eco-) are discussed. Systems for evaluating sustainability of tourism are described.

Description

Keywords

tourism, Hawaii, sustainable development

Citation

Cox LJ, Saucier M, Cusick M, Richins H, McClure B. 2009. Achieving sustainable tourism in Hawaii using a sustainability evaluation system. Honolulu (HI): University of Hawaii. 6 p. (Resource Management; RM-17).

URI

http://hdl.handle.net/10125/12431

DOI

Extent

6 pages

Format

Geographic Location

Time Period

Related To

Related To (URI)

Table of Contents

Rights

Rights Holder

Catalog Record

Local Contexts

Collections

Resource Management, 1999 - present
Email libraryada-l@lists.hawaii.edu if you need this content in ADA-compliant format.