Processing Macadamia Nuts at Home
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University of Hawai'i
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Processing macadamia nuts at home involves several steps following harvest: husking, drying, cracking, roasting, and salting. None of these steps is easily accomplished at home, but these instructions provide a guide to allow you to produce an acceptable product.
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Cavaletto CG. 2002. Processing macadamia nuts at home. Honolulu (HI): University of Hawaii. 1 p. (Fruits and Nuts; FN-6).
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1 pages
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