Acrylamide in Foods
Acrylamide in Foods
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Date
2003-02
Authors
Saulo, Aurora A.
Journal Title
Journal ISSN
Volume Title
Publisher
University of Hawaii
Abstract
Concerns about acrylimide as a possible carcinogen are discussed.
Description
Keywords
acrylimides,
carcinogenicity
Citation
Saulo AA. 2003. Acrylamide in foods. Honolulu (HI): University of Hawaii. 2 p. (Food Safety and Technology; FST-13).
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