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About Japanese Foods

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Item Summary

Title:About Japanese Foods
Authors:Orr, Kathryn J.
Gascon, Helen C.
LC Subject Headings:Cooking, Japanese
Food habits--Japan--History.
Publisher:Agricultural Extension Service, University of Hawaii
Series:no. 340
Home economics circular (Honolulu, Hawaii)
Pages/Duration:5 pages
Appears in Collections: Home Economics Series

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