Please use this identifier to cite or link to this item:

Coffee: Harvesting and processing for top quality coffee

File Size Format  
CtahrpsExtCirc359.pdf 10.5 MB Adobe PDF View/Open

Item Summary

Title:Coffee: Harvesting and processing for top quality coffee
Authors:Goto, Yasuo Baron
Fukunaga, Edward Tamotsu
LC Subject Headings:Coffee--Hawaii
Date Issued:Jul 1956
Publisher:Agricultural Extension Service, College of Agriculture, University of Hawaii
Series:Extension circular (Hawaii Agricultural Extension Service ; 359
Pages/Duration:24 pages
Appears in Collections: Extension Circular

Please email if you need this content in ADA-compliant format.

Items in ScholarSpace are protected by copyright, with all rights reserved, unless otherwise indicated.