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Mineral Deficiency Symptoms of Coffee
|Title:||Mineral Deficiency Symptoms of Coffee|
|Authors:||Nagao, Mike A.|
Kobayashi, Kent D.
Yasuda, George M.
signs and symptoms (plants)
|Issue Date:||Dec 1986|
|Publisher:||University of Hawaii|
|Citation:||Nagao MA, Kobayashi KD, Yasuda GM. 1986. Mineral deficiency symptoms of coffee. Honolulu (HI): University of Hawaii. 15 p. (Research Extension Series; RES-073).|
|Series/Report no.:||Research Extension Series|
|Abstract:||When plants are grown without adequate essential nutrients, characteristic deficiency symptoms result. Recognizing these visual symptoms can aid growers in assessing the nutritional status of their coffee crops and applying corrective measures. This study provides descriptions and photographs of mineral deficiency symptoms of the Guatemalan, Caturra, and Maragogipe (Java) coffee cultivars. Mineral nutrient concentrations in leaves of deficient and normal (control) plants are also given.|
|Appears in Collections:||Research Extension Series, 1980 - 1997|
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