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Pacific Islands Cookbook

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Item Summary

Title: Pacific Islands Cookbook
Authors: Harrington, Michael T.
Meyer, Carmen
Keywords: food preparation
Pacific Ocean Islands
Issue Date: Jul 1994
Publisher: Agricultural Development in the American Pacific Project
Citation: Harrington MT, Meyer C. 1994. Pacific Islands cookbook. Honolulu (HI): ADAP Project. 160 pages. (ADAP Instructional Materials; ADAP 94-4)
Series/Report no.: ADAP Instructional Materials
ADAP 94-4
Abstract: This cookbook has been compiled from recipes used in the Pacific islands, for the purpose of promoting the use of local foods. The importance and value of local foods can be addressed from many different perspectives. It is our hope that this cookbook can play a role in maintaining and developing cultural strengths, economic self-sufficiency, and healthy populations in the region.
Sponsor: Funded through the US Department of Agriculture Cooperative State Research Service.
Pages/Duration: 160 pages
ISBN: 1-931435-391
Appears in Collections:Human Health and Nutrition Publications

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