Please use this identifier to cite or link to this item: http://hdl.handle.net/10125/33415

Sustainable Taro Culture in the Pacific: The Farmer's Wisdom

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Item Summary

Title:Sustainable Taro Culture in the Pacific: The Farmer's Wisdom
Authors:Ferentinos, Lisa
Keywords:taro
Colocasia esculenta
Pacific Ocean Islands
sustainable agriculture
traditional farming
Date Issued:Jun 2000
Publisher:Agricultural Development in the American Pacific Project
Citation:Farentinos L. 2000. Sustainable taro culture in the Pacific: the farmer's wisdom. Honolulu (HI): ADAP Project. 14 pages.
Abstract:In 1989, the US Department of Agriculture's Low-Input Sustainable Agriculture Program funded a study of taro production systems in the American-affiliated Pacific Islands.The primary purpose of the study was to document and test traditional or current methods of crop protection, soil conservation, and maintenance of soil fertility. Insect, weed, and disease checklists were compiled, as well as informal interviews of farmers, wholesalers, retailers, and others. This handbook summarizes the information that was gathered.
Description:Updated by Kristie Tsuda
Pages/Duration:14 pages
URI/DOI:http://hdl.handle.net/10125/33415
Appears in Collections: Plant Health and Disease Publications


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