Please use this identifier to cite or link to this item:
Paull, Robert E.
tropical and subtropical fruits
|Date Issued:||Jun 2011|
|Publisher:||University of Hawaii|
|Citation:||Love K, Paull RE. 2011. Abiu. Honolulu (HI): University of Hawaii. 6 p. (Fruit, Nut, and Beverage Crops; F_N-24).|
|Series:||Fruits and Nuts|
|Abstract:||This paper describes the abiu fruit, its origin, cultivars, environment, propagation, culture and management, pests and diseases in Hawai‘i, harvesting and yield, postharvest considerations, packaging, pricing, and marketing, nutritive value, recipes, cost of production, and information resources.|
|Appears in Collections:||
Fruit, Nut, and Beverage Crops, 1999 - present|
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