Arsenic in Foods

Files
FST-52.pdf (1.03 MB)
Date
2012-11
Authors
Saulo, Aurora A.
Journal Title
Journal ISSN
Volume Title
Publisher
University of Hawaii
Abstract
This article describes arsenic, the levels of arsenic in foods and beverages, and the risks of ingesting arsenic.
Description
Keywords
arsenic, toxicity
Citation
Saulo AA. 2012. Arsenic in foods. Honolulu (HI): University of Hawaii. 2 p. (Food Safety and Technology; FST-52).
URI
http://hdl.handle.net/10125/33204
Rights
Access Rights
Collections
Food Safety and Technology, 2001 - present
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