Please use this identifier to cite or link to this item:
http://hdl.handle.net/10125/31045Effect of management system on dressing percentage and carcass composition of mature New Hampshire hens
| File | Size | Format | ||
|---|---|---|---|---|
| dressinghens.pdf | 2.61 MB | Adobe PDF | View/Open |
Item Summary
| Title: | Effect of management system on dressing percentage and carcass composition of mature New Hampshire hens |
| Authors: | Ross, E. (Ernest), 1920- Tanaka, Tokushi Ishida, Jack T. |
| LC Subject Headings: | Poultry--Breeding Poultry--Housing |
| Date Issued: | 1963 |
| Publisher: | Hawaii Agricultural Experiment Station, University of Hawaii |
| Series: | Technical progress report (Hawaii Agricultural Experiment Station) no. 136 Research report |
| Pages/Duration: | 11 pages |
| URI/DOI: | http://hdl.handle.net/10125/31045 |
| Appears in Collections: |
Technical Progress Reports [Research Reports] |
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