ScholarSpace will be down for maintenance on Thursday (8/16) at 8am HST (6pm UTC)
Please use this identifier to cite or link to this item:
|Authors:||Chan, Harvey T Jr.|
|Issue Date:||Apr 1993|
|Publisher:||University of Hawaii|
|Citation:||Chan HT Jr. 1993. Mango processing. In: Chia CL, Evans DO, editors. 1993. Proceedings, Conference on Mango in Hawaii; March 9-11, 1993; Honolulu, Hawaii. Honolulu (HI): University of Hawaii. p. 51-53.|
|Series/Report no.:||Proceedings, Conference on Mango in Hawaii|
|Abstract:||The paper briefly reviews various techniques for processing mangoes, with greater detail on the process for puree. The author describes commercial mango operations in Thailand and Guatemala.|
|Appears in Collections:||Proceedings: Conference on Mango in Hawaii|
Please email email@example.com if you need this content in an ADA-compliant format.
Items in ScholarSpace are protected by copyright, with all rights reserved, unless otherwise indicated.