Please use this identifier to cite or link to this item:
Crop Quality Control Through Soil Management Techniques: Manipulating Nitrogen and Water to Ripen Sugarcane
|Title:||Crop Quality Control Through Soil Management Techniques: Manipulating Nitrogen and Water to Ripen Sugarcane|
|Authors:||Fox, Robert L.|
show 1 moreHawaii
|Publisher:||University of Hawaii|
|Citation:||Fox RL, Isobe M. 1973. Crop quality control through soil management techniques: manipulation of nitrogen and water to ripen sugarcane. Honolulu (HI): University of Hawaii. 1 p. (Illustrated Concepts in Tropical Agriculture; IC-5).|
|Series/Report no.:||Illustrated Concepts in Tropical Agriculture|
|Abstract:||Controls to reduce available nitrogen and soil water in a maturing sugarcane crop can have a positive influence on the yield and quality of the cane.|
|Appears in Collections:||Illustrated Concepts in Tropical Agriculture, 1970 - 1981|
Please contact firstname.lastname@example.org if you need this content in an alternative format.
Items in ScholarSpace are protected by copyright, with all rights reserved, unless otherwise indicated.