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Adequate Nutrient Levels in Soils and Plants in Hawaii
|Title:||Adequate Nutrient Levels in Soils and Plants in Hawaii|
chemical constituents of plants
|Issue Date:||Nov 1997|
|Publisher:||University of Hawaii|
|Citation:||Tamimi YN, Silva JA, Yost RS, Hue NV. 1997. Adequate nutrient levels in soils and plants in Hawaii. Honolulu (HI): University of Hawaii. 2 p. (Agronomy and Soils; AS-3).|
|Series/Report no.:||Agronomy and Soils|
|Abstract:||Soil analysis levels considered adequate for three broad soil bulk density categories are given, along with "sufficiency" nutrient levels in the tissues of 12 common crops (vegetable, fruit, forage, and turf).|
|Appears in Collections:||Agronomy and Soils, 1997 - 1997|
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