What You Should Know about Untreated Juice

Date
2001-11
Authors
Hodgson, Aurora Saulo
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University of Hawaii
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Abstract
While about 98 percent of juices consumed in the US is pasteurized, consumers are advised about safety and precautions in consuming untreated juices.
Description
Keywords
fruit juices, pasteurization, minimally processed foods
Citation
Hodgson AS. 2001. What you should know about untreated juice. Honolulu (HI): University of Hawaii. 2 p. (Food Safety and Technology; FST-4).
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2 pages
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