Please use this identifier to cite or link to this item:

Small-scale Tea Growing and Processing in Hawaii

File Size Format  
NPH-9.pdf 878.46 kB Adobe PDF View/Open

Item Summary

Title:Small-scale Tea Growing and Processing in Hawaii
Authors:Zee, Francis
Sato, Dwight
Keith, Lisa
Follett, Peter
Hamasaki, Randall T.
Camellia sinensis
specialty crops
Date Issued:Sep 2003
Publisher:University of Hawaii
Citation:Zee F, Sato D, Keith L, Follett P, Hamasaki RT. 2003. Small-scale tea growing and processing in Hawaii. Honolulu (HI): University of Hawaii. 16 p. (New Plants for Hawaii; NPH-9).
New Plants for Hawaii
Abstract:Much interest was aroused by successful plantings of tea at sites on the island of Hawai‘i (2800 and 4000 ft elevation). The publication details types of tea, propagation, field planting, pruning and harvesting, pests and diseases, and a small-batch processing method.
Pages/Duration:16 pages
Appears in Collections: New Plants for Hawaii, 1998 - present

Please email if you need this content in ADA-compliant format.

Items in ScholarSpace are protected by copyright, with all rights reserved, unless otherwise indicated.